Grain-free, egg-free, dairy-free, gluten-free, and nut-free Easter dessert

So Easter is just around the corner and I’m already thinking about the food! I happen to love Easter for – not only the food – but because it reminds us that Spring is either here or just around the corner. 

Ok, and also the food!

Remember that just because it’s a holiday, doesn’t mean that you can’t eat healthy. There are plenty of healthy meal ideas and even dessert ideas everywhere you look – including Pinterest. 

Here is one of my favorite healthy Easter desserts from Pinterest.

Paleo Coconut Eggs

Ingredients:

• 75g/ 2.6 oz shredded coconut unsweetened
• 70g/ 2.5 oz coconut oil melted
• 3 tbs coconut cream
• 1 tbs granulated Stevia, or sweetener of choice, to taste
• ½ tsp vanilla

Chocolate Coating

• 60g/ 2.1 oz coconut oil melted
• 6 tsp cocoa powder
• 2 tsp granulated Stevia, or sweetener of choice, to taste

Directions:

1. Mix the coconut, 2.5 oz of the coconut oil, coconut cream, 1tbs of the stevia and vanilla all together in a small bowl.
2. Refrigerate.
3. When they’re solid enough, roll them into egg shapes and refrigerate again to set completely.

Chocolate Coating

1. Mix all the remaining ingredients together in a bowl.
2. Place 1 egg in the chocolate coating at a time. Using a spoon to turn the egg until completely covered.
3. Refrigerate all of the eggs until chocolate coating is set.

Simple and delicious! Plus they’re grain free, egg free, dairy free, gluten free, nut free. 

And here are some cute things I found on Amazon for all of your Easter treats:

Leann Forst, MBA, CHC, CEOC — Holistic Health Practitioner

Leann is a Board Certified Holistic Health Practitioner and Certified Essential Oils Coach, holding a Master’s degree from Drake University and a Bachelor of Science from Upper Iowa University. Leann is accredited by the American Association of Drugless Practitioners. And she is an award winning author of 2 books “How to Get Your Kids to Beg for Veggies” and “100 Ways to Lose Weight”.

Born and raised as an Iowa farm girl, she moved to Texas in 1998 where she lives with her husband and 2 kids.

As a wife of a brain cancer survivor, Leann has a special interest in anti-cancer nutrition and detoxification. She works with individuals and groups, and speaks regularly at hospitals, schools and organizations to teach people how to attain optimal health by getting to the root cause of chronic and inflammatory conditions, while using healing modalities such as essential oils. Click here to get Leann’s free report, “37 Cancer Facts You Should Know…But Probably Don’t”

Disclosure: this post contains affiliate links.

Comments

comments