Ahhhh…I love summer patio evenings in the backyard chillin' with friends.  

My next door neighbor makes killer fajitas and they are so easy and awesome that I felt compelled to share them with you.   I hope you enjoy them as much as I do.

Here's what you will need for Kara's Killer Fajita Recipe

• Whatever quantity of boneless, skinless chicken you desire
• ½ cup of fresh squeeze lime juice
• ¼ cup of olive oil
• 1 tbsp. of pepper
• 2 tbsp. of basil
• ¼ tsp. of salt
• 1 onion
• 1 red pepper
• Pound chicken and marinade in olive oil & lime juice.

Directions:

1. Mix all seasonings and sprinkle over chicken.
2. Slice onion & red pepper
3. Place chicken in baking dish and bake for 30 minutes at 350 degrees.
4. Remove chicken from baking dish and grill.
5. Saute' onions & pepper in skillet with juice from baking dish.
6. Lastly, place grilled chicken in skillet for 5 minutes.

Pretty simple.

Board Certified Health Coach and Food Toxin Specialist

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Recipe provided by my friend and neighbor, Kara McDaniel.   Thanks Kara!

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